
Discover 88 delicious fusion recipes featuring garlic. Authentic flavors, traditional techniques, and modern twists on classic dishes.
A rich and creamy cheese fondue made with Guinness stout and a blend of Irish cheeses, perfect for dipping with sourdough bread, apples, and sausages.
Soft corn tortillas filled with spicy butter chicken, shredded lettuce, diced tomatoes, and a dollop of sour cream.
A flavorful fusion dish that combines Caribbean jerk shrimp with fragrant biryani, infusing basmati rice with coconut milk, bell peppers, and spices.
A fusion dish combining the rich flavors of butter chicken with the classic comfort of lasagna.
A flavorful vegetarian biryani featuring chickpeas, spinach, olives, and sun-dried tomatoes, topped with crumbled feta cheese and fresh mint.
A fusion of classic Filipino adobo flavors with a taco twist, featuring tender boneless chicken thighs in a savory adobo sauce served on small flour tortillas with fresh toppings.
Vietnamese rice paper rolls filled with a refreshing Mediterranean mix of roasted red peppers, hummus, feta cheese, olives, and fresh basil, served with a tasty tzatziki dipping sauce.
Spiced ground meat keema with aromatic onions, ginger-garlic, and fresh coriander on a crispy pizza base, topped with melted cheese.
Savory and spicy bulgogi tacos topped with a tangy kimchi slaw and creamy gochujang aioli, all wrapped in soft corn tortillas.
Bell peppers stuffed with a savory blend of teriyaki ground turkey, shiitake mushrooms, and water chestnuts.
A quick and flavorful one-pan dish combining the classic flavors of chicken fajitas with pasta.
A delicious naan pizza topped with chicken, broccoli, and a homemade pesto sauce made with sunflower seeds.