
Discover 172 delicious fusion recipes featuring salt. Authentic flavors, traditional techniques, and modern twists on classic dishes.
Quick beef stir-fry with vegetables enhanced with collagen powder for added protein and improved texture.
A nutrient-dense power bowl combining lupini beans and quinoa with fresh vegetables and tahini dressing.
A ready-to-eat protein bowl perfect for enjoying in hotel rooms with just disposable utensils.
Upscale tuna salad wrapped in butter lettuce leaves for a light, no-cook dinner with premium ingredients and restaurant-quality presentation.
Korean-spiced scramble with eggs and vegetables featuring gochugaru. A quick breakfast-for-dinner option that reheats well and provides protein with Korean flair.
A Korean-inspired curry with tofu, mushrooms, and gochugaru, perfect for meal prep and reheating.
An affordable and nutritious one-bowl meal with chicken, rice, and low FODMAP vegetables, perfect for budget-conscious individuals following a low FODMAP diet.
A quick beef stir-fry with low-histamine vegetables that provides a satisfying and safe dinner option for those with histamine intolerance.
Revolutionary carnivore meal prep featuring egg and meat breakfast wraps using beef sheets instead of tortillas.
Slow-braised Korean-style beef short ribs wrapped in thin beef slices for a carnivore-friendly, all-meat dining experience.
Flaky cod fillets with a protein-rich spiced hummus crust served alongside fiber-packed roasted cauliflower. A diabetic-friendly seafood dinner.
Lean ground turkey with creamy white bean hummus wrapped in crisp lettuce leaves and topped with fresh avocado - a light diabetic-friendly dinner that satisfies without spiking blood sugar.