Fusion salt Recipes
Discover 172 delicious fusion recipes featuring salt. Authentic flavors, traditional techniques, and modern twists on classic dishes.
Guinness and Irish Cheese Fondue
A rich and creamy cheese fondue made with Guinness stout and a blend of Irish cheeses, perfect for dipping with sourdough bread, apples, and sausages.
Chickpea and Quinoa Buddha Bowls
A nutritious and flavorful Buddha bowl featuring roasted chickpeas, cooked quinoa, fresh vegetables, and a tangy lemon-tahini dressing.
Butter Chicken Tacos
Soft corn tortillas filled with spicy butter chicken, shredded lettuce, diced tomatoes, and a dollop of sour cream.
Caribbean Jerk Shrimp Biryani
A flavorful fusion dish that combines Caribbean jerk shrimp with fragrant biryani, infusing basmati rice with coconut milk, bell peppers, and spices.
Butter Chicken Pizza with Naan Base
A fusion of Indian and Italian cuisines, featuring a naan bread base topped with flavorful butter chicken, mozzarella, red onions, and a refreshing yogurt-mint drizzle.
Thai Green Curry Biryani
A fusion dish combining the flavors of Thai green curry with the fragrant rice of biryani, featuring jasmine rice, coconut milk, and a medley of vegetables.
Butter Chicken Lasagna
A fusion dish combining the rich flavors of butter chicken with the classic comfort of lasagna.
Korean-Inspired Tonkatsu with Kimchi Slaw
Crispy breaded pork cutlets seasoned with gochugaru and served with a tangy kimchi slaw and sesame oil drizzle.
Pork Sisig Nachos
A fusion dish combining the tangy, spicy, and creamy flavors of Filipino pork sisig with the crunch of classic nachos.
Mediterranean Spring Rolls
Vietnamese rice paper rolls filled with a refreshing Mediterranean mix of roasted red peppers, hummus, feta cheese, olives, and fresh basil, served with a tasty tzatziki dipping sauce.
Keema Pizza
Spiced ground meat keema with aromatic onions, ginger-garlic, and fresh coriander on a crispy pizza base, topped with melted cheese.
Paneer Tikka Pizza
Marinated paneer chunks with aromatic spices, caramelized onions, colorful bell peppers, and fresh mozzarella on garlic naan base. A vegetarian Indian fusion pizza that's bursting with tandoori flavors and creamy textures.