
Discover 86 delicious asian-fusion recipes featuring soy sauce. Authentic flavors, traditional techniques, and modern twists on classic dishes.
A quick and easy stir-fry featuring tofu, fresh broccoli, and bell peppers, seasoned with simple spices for a delicious plant-based meal.
A gluten-free baked salmon with a rich, glossy teriyaki glaze made with soy sauce, mirin, and sugar, delivering sweet-savory flavors.
A flavorful Chinese-American stir-fry featuring chicken in a sweet-savory soy glaze with garlic and ginger, served over rice.
A quick and easy stir-fry featuring tofu and crisp-tender vegetables, seasoned with soy sauce, ginger, and garlic, served over steamed rice.
A balanced bowl featuring rich salmon, brown rice, and fresh vegetables, all glazed with a sweet-savory teriyaki sauce.
A quick and delicious dish featuring Asian noodles tossed in a creamy peanut sauce with crispy tofu, perfect for a plant-based meal.
A quick and easy Chinese-American fried rice featuring shrimp, garlic, and ginger in a sweet-savory soy glaze.
A hearty Chinese stew with tofu, featuring spicy and numbing flavors from soy sauce, ginger, garlic, and scallions. Perfect served with crusty bread or over mashed potatoes.
A quick and flavorful chicken stir-fry featuring crisp-tender vegetables and a savory garlic-ginger sauce, served over steamed rice.
A quick and healthy stir-fry with lean turkey and crisp-tender vegetables, perfect for a weeknight meal.
A quick and healthy turkey stir-fry featuring crisp-tender vegetables and a savory flavor profile.
A delicious Japanese curry featuring crispy fried chicken served with a rich curry sauce, perfect over fluffy rice.