
Discover 447 delicious american recipes featuring salt. Authentic flavors, traditional techniques, and modern twists on classic dishes.
A wholesome grain bowl with lupini beans, roasted seasonal vegetables, and a flavorful herb dressing.
A personal pizza cooked in a mug using a microwave, perfect for a quick dorm room meal.
Individual shepherd's pies with ground beef and mashed sweet potato topping, easily cooked in the microwave.
Flaky white fish cooked in the microwave with fresh toppings, served in soft tortillas.
Layered eggplant with marinara sauce and mozzarella cheese cooked perfectly in the microwave.
Fresh salmon and vegetables perfectly steamed in the microwave for a healthy complete meal.
Korean-spiced scramble with eggs and vegetables featuring gochugaru. A quick breakfast-for-dinner option that reheats well and provides protein with Korean flair.
An economical and quick beef stir-fry using affordable cuts and seasonal vegetables, maximizing flavor while adhering to low FODMAP constraints.
Affordable fish and chips using white fish and homemade potato chips, maintaining low FODMAP compliance.
A simple and cost-effective pasta dish with ground turkey and low FODMAP seasonings, providing protein and carbohydrates while maintaining digestive comfort.
Simply seasoned lamb chops with fresh green beans for histamine-sensitive diets. An elegant dinner that avoids aged meats and fermented ingredients while maximizing flavor.
A quick beef stir-fry with low-histamine vegetables that provides a satisfying and safe dinner option for those with histamine intolerance.