
Discover 296 delicious mediterranean recipes featuring olive oil. Authentic flavors, traditional techniques, and modern twists on classic dishes.
A smooth and comforting butternut squash soup with the aromatic touch of sage, made creamy with coconut cream.
Crispy and tender broccoli and cauliflower bites made in the air fryer with a savory coating of olive oil, garlic powder, and nutritional yeast.
Tender sous vide chicken thighs with a Moroccan spice blend, served with roasted butternut squash and a fresh quinoa salad.
A juicy chicken breast stuffed with a flavorful mixture of zucchini, fresh basil, and garlic, cooked to perfection using the Ninja Foodi air crisp function.
Tender sous vide portobello mushrooms glazed with balsamic vinegar and olive oil, paired with a fresh arugula salad tossed in lemon vinaigrette and topped with toasted pine nuts.
Delightful bell peppers stuffed with a flavorful mixture of spinach, crumbled feta cheese, fresh dill, pine nuts, and orzo pasta, baked to perfection.
A delicious blend of Moroccan flavors with ground lamb, dried apricots, almonds, and couscous, stuffed into bell peppers.
Bell peppers stuffed with creamy risotto, cherry tomatoes, fresh basil, and gooey mozzarella cheese, baked to perfection.
A versatile and nutritious Buddha Bowl with options like quinoa, roasted chickpeas, sweet potatoes, kale, avocado, and a creamy tahini dressing. Customize your bowl to balance flavors and textures.
A delicious Japanese-inspired dish featuring crispy pork cutlets with a herbaceous crust, complemented by a zesty lemon aioli and a side of roasted vegetables.
A refreshing and quick salmon dish seasoned with dill and lemon, paired with a crisp cucumber and radish salad.
A quick and flavorful ground lamb scramble enhanced with fresh mint and a splash of lemon juice, served with a side of flash-cooked spinach.