
Discover 296 delicious mediterranean recipes featuring olive oil. Authentic flavors, traditional techniques, and modern twists on classic dishes.
A hearty and nutritious soup made with leftover turkey, lentils, and vegetables, simmered in chicken broth.
Vietnamese rice paper rolls filled with a refreshing Mediterranean mix of roasted red peppers, hummus, feta cheese, olives, and fresh basil, served with a tasty tzatziki dipping sauce.
Traditional lamb dish cooked in a fermented yogurt sauce called jameed, served over rice with almonds and pine nuts.
Comforting lentils and rice with caramelized onions and warming spices, a beloved peasant dish that's nutritious and economical.
Eggs poached in a rich, spiced tomato sauce with cumin, paprika, and fresh herbs, served directly in the pan.
Succulent shrimp with gluten-free pasta, cherry tomatoes, spinach, and safe herbs in a light olive oil sauce. This quick 20-minute dinner is perfect for busy weeknights when you need something light, fresh, and IBS-friendly.
A gluten-free, IBS-safe take on classic Chicken Parmesan, complete with lactose-free mozzarella and low-FODMAP marinara sauce.
Tender spiced lamb curry with caramelized onions, fresh mint, and feta cheese on a crispy pizza base. This Mediterranean-Indian fusion pizza offers rich, aromatic flavors with a perfect balance of savory lamb and fresh herbs.
Middle Eastern eggs poached in a spiced tomato sauce, perfect for beginners mastering cast iron breakfast dinners.
Caramelized seasonal vegetables roasted in a cast iron skillet, perfect for beginners learning high-heat roasting techniques.
Homemade pizza with a crispy crust made in a cast iron skillet, perfect for beginners mastering dough handling.
Savory meatballs enhanced with collagen powder for extra protein and improved texture, served with a rich marinara sauce.