
Discover 20 delicious japanese recipes featuring sesame oil. Authentic flavors, traditional techniques, and modern twists on classic dishes.
A vibrant and flavorful poke bowl featuring sushi-grade tuna tossed in spicy mayo, served with avocado, cucumber, and sticky rice.
Crispy breaded pork cutlets seasoned with gochugaru and served with a tangy kimchi slaw and sesame oil drizzle.
A simplified poke bowl using shelf-stable ingredients, ideal for hotel room dining.
A plant-based, low FODMAP dinner featuring firm tofu, rice noodles, and IBS-safe vegetables like bok choy and bell peppers. This dish is gentle on digestion while providing complete protein for vegetarian beginners.
A flavorful fusion dish combining the savory taste of gochujang glazed beef with tangy kimchi over rice, topped with crispy seaweed.
A vibrant and healthy twist on traditional Pad Thai using spiralized sweet potatoes and cabbage.
A hearty, crunchy salad featuring chicken and vibrant sesame dressing, perfect for dinner.
A refreshing Hawaiian poke bowl featuring flaky fish, grains, fresh vegetables, and a flavorful sauce.