Italian olive oil Recipes
Discover 174 delicious italian recipes featuring olive oil. Authentic flavors, traditional techniques, and modern twists on classic dishes.
Walnut and Goat Cheese Pasta with Roasted Butternut Squash and Sage Brown Butter
A creamy and savory pasta dish featuring roasted butternut squash, toasted walnuts, and tangy goat cheese, all enhanced by a sage-infused brown butter sauce.
Lemon Basil Risotto with Grilled Shrimp and Crispy Basil Oil Drizzle
A creamy lemon-infused risotto topped with succulent grilled shrimp and a drizzle of crispy basil oil.
Stuffed Chicken Parmesan with Herb-Crusted Garlic Bread
Juicy chicken breasts stuffed with fresh basil and mozzarella, topped with marinara sauce and served alongside crusty herb-infused garlic bread.
Basil Pesto Stuffed Salmon with Sun-Dried Tomatoes and Pine Nuts, Served with Garlic Roasted Potatoes
A delicious baked salmon dish stuffed with basil pesto, sun-dried tomatoes, and pine nuts, accompanied by garlic roasted potatoes.
Tomato Confit Pasta with Burrata and Crispy Breadcrumbs
Slow-cooked cherry tomatoes in olive oil with garlic and herbs, tossed with pasta and topped with creamy burrata cheese and golden garlic breadcrumbs for the ultimate comfort meal.
Burrata Caprese Tart with Heirloom Tomatoes, Basil Oil, and Balsamic Reduction
A delightful tart featuring creamy burrata, vibrant heirloom tomatoes, aromatic basil oil, and a tangy balsamic reduction.
Italian Sausage Stuffed Bell Peppers
A delicious Italian-inspired dish featuring bell peppers stuffed with a savory mixture of Italian sausage, ricotta cheese, fresh basil, and marinara sauce.
Truffle Mushroom and Prosciutto Deep Dish Pizza with Arugula
A decadent deep dish pizza topped with earthy truffle mushrooms, savory prosciutto, and fresh arugula.
Little Ears Pasta with Italian Pork Sausage, Baby Broccoli, and Pesto
A quick and easy dinner featuring orecchiette pasta tossed with baby broccoli, sweet Italian sausage, and a flavorful basil pesto.
Pesto Panko Chicken with Roasted Potatoes
Baked chicken breasts coated with pesto and panko breadcrumbs, served alongside roasted potatoes for a delicious and aromatic meal.
Stuffed Acorn Squash with Farro and Sausage
A savory dish of roasted acorn squash filled with a hearty mixture of farro, sausage, and vegetables.
Soppressata Pizza with Arugula and Honey
A delightful pizza combining salty soppressata, creamy cheeses, fresh arugula, and a touch of honey for a balanced flavor.