
Discover 33 delicious french recipes featuring butter. Authentic flavors, traditional techniques, and modern twists on classic dishes.
Delicious tartlets filled with a creamy dill-infused cheese and topped with smoked salmon, capers, and lemon zest.
A savory omelette filled with thinly sliced steak, sautéed mushrooms, and chives, folded into fluffy eggs and finished with a touch of cream.
Create a delightful savory crepe bar featuring a variety of fillings including smoked salmon, sautéed mushrooms, spinach, goat cheese, and roasted turkey, along with a refreshing lemon-dill sauce.
A sophisticated seafood dinner featuring flaky halibut with a vibrant green pistachio crust, served with an aromatic saffron butter sauce and perfectly roasted asparagus.
A succulent walnut-crusted rack of lamb served with a rich fig and balsamic reduction alongside creamy garlic mashed potatoes.
Crispy shredded Brussels sprouts sautéed with bacon pieces and caramelized onions, topped with perfectly poached eggs and rich hollandaise sauce for an elevated brunch experience.
A delicious roast chicken featuring buttery, savory flavors with a hint of lemon, roasted to perfection for caramelized edges.
A classic French dish featuring salmon baked in parchment paper with vibrant vegetables and a hint of lemon.
Savory pork chops seared to perfection, served with a creamy mushroom sauce for a rich and delicious meal.
A hearty French vegetable stew served with creamy polenta, perfect for a comforting meal.
A delicious French-inspired dish featuring seared chicken breasts cooked with mushrooms and shallots in a creamy pan sauce.
Tender sous vide pork tenderloin infused with thyme and ginger, paired with roasted carrots and a creamy low-FODMAP potato mash.