
Discover 58 delicious recipes that combine the versatility of your wok with soy sauce. Perfect for quick weeknight dinners, meal prep, and family favorites.
A delicious bowl featuring tender teriyaki-glazed pork tenderloin, stir-fried bell peppers, snap peas, jasmine rice, and a sprinkle of toasted sesame seeds.
A spicy and aromatic Thai stir-fry featuring sliced chicken breast, Thai basil, and bell peppers, balanced with a blend of savory sauces and fresh chili heat.
A quick and flavorful stir-fry featuring tender shrimp and crisp snow peas in a savory garlic sauce.
A flavorful and tender Mongolian lamb stir-fry with a glossy, rich sauce.
A crispy tempura shrimp rice bowl with a drizzle of tentsuyu sauce over sushi rice, served with vegetable tempura.
A quick and flavorful tofu stir-fry featuring crisp sugar snap peas and colorful bell peppers, infused with ginger and lime.
A flavorful and healthy stir fry featuring spiralized zucchini noodles, chicken, broccoli, and red bell peppers tossed in a homemade sesame-ginger sauce.
Quick beef stir-fry with vegetables enhanced with collagen powder for added protein and improved texture.
Crispy Filipino spring rolls filled with seasoned ground pork and vegetables.
A delicious stir-fried noodle dish with chicken, shrimp, and vegetables, perfect for family dinners.
Korean-spiced fried rice with vegetables and gochugaru that reheats beautifully while maintaining texture. A vegetarian meal prep option with authentic Korean heat and flavor.
An economical and quick beef stir-fry using affordable cuts and seasonal vegetables, maximizing flavor while adhering to low FODMAP constraints.