Wok ginger Recipes
Discover 37 delicious recipes that combine the versatility of your wok with ginger. Perfect for quick weeknight dinners, meal prep, and family favorites.
Asian Lettuce Wraps with Mushroom and Tofu Filling
Light and fresh lettuce cups filled with seasoned ground mushrooms and crumbled tofu in an Asian-inspired sauce with water chestnuts for crunch, served with brown rice noodles.
Thai-Style Kale and Coconut Curry with Crispy Tofu and Jasmine Rice
A vibrant green curry featuring kale wilted in aromatic coconut milk with Thai spices, served with crispy tofu and jasmine rice.
Thai Basil Coconut Curry Chicken with Jasmine Rice and Crispy Basil Garnish
A vibrant and aromatic Thai-inspired dish featuring tender chicken in a rich coconut curry sauce, served with fluffy jasmine rice and topped with crispy basil leaves.
Sweet Potato and Cabbage Pad Thai
A vibrant and healthy twist on traditional Pad Thai using spiralized sweet potatoes and cabbage.
Gyudon (Beef Bowl)
A classic Japanese beef bowl featuring tender beef simmered in a savory-sweet sauce, served over rice with vegetables.
Mongolian Beef
A quick and easy Chinese-American stir-fry featuring tender beef in a sweet-savory soy glaze, served over rice.
Chicken Vindaloo
A spicy Indian curry featuring chicken simmered in a tangy sauce with aromatic spices.
General Tso's Chicken
A delicious Chinese-American stir-fry featuring chicken in a sweet-savory soy glaze with garlic and ginger, served over rice.
Egg Roll in a Bowl
A savory and satisfying bowl featuring stir-fried pork, vegetables, and a delicious sauce, all in a balanced gluten-free, dairy-free, low-carb, keto-friendly format.
Pork Stir-Fry with Broccoli
A quick and savory pork stir-fry with crisp-tender broccoli, perfect for a weeknight meal.
Lamb Keema with Peas
A flavorful Indian stir-fry featuring minced lamb and peas, spiced with cumin, coriander, turmeric, garam masala, ginger, and garlic.
Aloo Gobi
A spiced Indian curry featuring potatoes and cauliflower, seasoned with a blend of cumin, coriander, turmeric, and garam masala.