
Discover 13 delicious vietnamese recipes featuring garlic. Authentic flavors, traditional techniques, and modern twists on classic dishes.
A flavorful rice bowl featuring lemongrass grilled chicken, pickled vegetables, fresh cucumber, and a spicy mayo drizzle.
A traditional Vietnamese sandwich featuring crispy baguette, marinated pork, quick pickles, fresh cucumber, cilantro, jalapeños, and a savory spread of pâté.
Fresh and vibrant spring rolls filled with colorful vegetables, served with a creamy peanut sauce.
A fragrant and soothing coconut turmeric fish curry made with white fish fillets using the pressure cooking function of the Ninja Foodi, compliant with the AIP diet.
A fast and flavorful veggie stir fry featuring bell peppers, broccoli, and snap peas, cooked in coconut oil with a hint of garlic and ginger.
Vietnamese rice paper rolls filled with a refreshing Mediterranean mix of roasted red peppers, hummus, feta cheese, olives, and fresh basil, served with a tasty tzatziki dipping sauce.
Fresh Vietnamese rice paper wraps filled with marinated bulgogi beef, crispy kimchi, cucumber, and fresh herbs, served with a spicy gochujang dipping sauce.
Light and fresh lettuce cups filled with seasoned ground mushrooms and crumbled tofu in an Asian-inspired sauce with water chestnuts for crunch, served with brown rice noodles.
A flavorful and easy-to-make chicken dish with a perfect balance of sweetness, spice, and savory flavors.
A creamy and savory dressing perfect for salads or as a dip.
A healthy and gluten-free dish featuring carrot noodles topped with a flavorful ginger-lime peanut sauce, perfect as a side or a main dish.
A quick and easy vegetarian stir fry made with spicy peanut sauce, spinach, and egg using hearts of palm noodles.