
Discover 121 delicious middle eastern recipes featuring salt. Authentic flavors, traditional techniques, and modern twists on classic dishes.
Tender steak kebabs marinated and grilled with onions and bell peppers, served with fluffy rice.
A flavorful pita filled with grilled chicken, fresh vegetables, and a creamy garlic sauce. Note: for garlic toum feel free to substitute a hummus or something similar!
A healthy and crunchy snack, these spiced chickpeas are perfectly seasoned with turmeric, cumin, and cayenne pepper, then air-fried to perfection without any oil.
Flavorful chicken thighs seasoned with oregano, thyme, and garlic, served on a bed of couscous with a side of tzatziki sauce.
A nutritious and flavorful Buddha bowl featuring roasted chickpeas, cooked quinoa, fresh vegetables, and a tangy lemon-tahini dressing.
A refreshing and healthy quinoa bowl with grilled lemon-herb chicken, fluffy quinoa, roasted cherry tomatoes, steamed broccoli, and a zesty lemon-tahini dressing.
A delicious and nutritious dish featuring bell peppers stuffed with a savory mixture of lentils, diced tomatoes, onions, and a blend of spices.
A delicious and healthy bowl featuring seared salmon fillets, roasted chickpeas, fluffy couscous, and fresh vegetables, all topped with a lemon-oregano vinaigrette.
A comforting and budget-friendly stew packed with lentils, vegetables, and aromatic herbs.
A fusion dish combining rich and creamy dal makhani with roasted bell peppers, topped with cheese and fresh cilantro.
A fragrant and flavorful biryani featuring marinated lamb pieces slow-cooked with fresh mint leaves, basmati rice, saffron, and a blend of spices.
A fragrant and flavorful biryani featuring shrimp, mussels, and calamari layered with saffron-infused basmati rice.