
Discover 296 delicious mediterranean recipes featuring olive oil. Authentic flavors, traditional techniques, and modern twists on classic dishes.
A complete one-pan dinner featuring herb-marinated chicken breast with colorful roasted vegetables including Brussels sprouts, rainbow carrots, red onions, and cherry tomatoes.
A hearty vegetarian stew with kale, cannellini beans, sun-dried tomatoes, and Kalamata olives in a rich tomato base, served over creamy lemon-herb polenta.
Delicate sea bass stuffed with a savory pistachio and breadcrumb filling, served over fluffy lemon-herb couscous and accompanied by caramelized roasted fennel.
Sophisticated rack of lamb coated with a fragrant pistachio and herb crust, served with cooling mint yogurt sauce and colorful roasted Mediterranean vegetables.
Succulent pork tenderloin coated in a crunchy pistachio and herb crust, drizzled with a glossy orange-honey reduction, and accompanied by colorful roasted root vegetables.
Succulent lamb chops crusted in a flavorful basil mixture, served with roasted vegetables and a refreshing basil chimichurri sauce.
Flavorful lamb tacos with tzatziki sauce, feta cheese, pickled red onions, and za'atar-dusted pita chips.
Flavorful bell peppers stuffed with a Mediterranean-inspired mixture of quinoa, goat cheese, sun-dried tomatoes, and herbs.
A flavorful deep dish pizza topped with spinach, feta cheese, olives, and sun-dried tomatoes.
A delightful and creamy pasta dish made with hummus, sun-dried tomatoes, and fresh spinach, perfect for a quick and healthy meal.
A flavorful baked salmon dish with a creamy hummus crust, served alongside a medley of roasted vegetables.
A delicious and healthy Mediterranean-inspired hummus bowl topped with grilled chicken, fresh vegetables, and a squeeze of lemon.