
Discover 58 delicious mediterranean recipes featuring butter. Authentic flavors, traditional techniques, and modern twists on classic dishes.
A hearty vegetarian stew with kale, cannellini beans, sun-dried tomatoes, and Kalamata olives in a rich tomato base, served over creamy lemon-herb polenta.
A simple, oven-baked dish featuring mild tilapia fillets paired with fresh green beans, flavored with lemon and garlic for a delicious and healthy meal.
Juicy chicken thighs seared in a skillet with lemon and garlic for a savory, buttery flavor.
A luxurious and creamy saffron risotto featuring fresh peas for a pop of color and flavor, garnished with mint leaves for a refreshing finish.
A comforting pasta dish featuring roasted butternut squash and sage-infused butter.
Perfectly seared steak using the butter basting technique, ideal for cast iron beginners learning temperature control.
Creamy risotto featuring lupini beans and spinach for a protein-rich Italian-inspired dinner.
Creamy risotto infused with toasted pistachios and tangy goat cheese, topped with caramelized roasted butternut squash and crispy sage leaves.
A sophisticated seafood dinner featuring flaky halibut with a vibrant green pistachio crust, served with an aromatic saffron butter sauce and perfectly roasted asparagus.
A succulent walnut-crusted rack of lamb served with a rich fig and balsamic reduction alongside creamy garlic mashed potatoes.
Juicy chicken breasts stuffed with fresh basil and mozzarella, topped with marinara sauce and served alongside crusty herb-infused garlic bread.
A delightful pan-seared salmon dish served with a tangy blue cheese and cherry tomato topping.