Japanese vegetable oil Recipes
Discover 24 delicious japanese recipes featuring vegetable oil. Authentic flavors, traditional techniques, and modern twists on classic dishes.
Gyudon with Poached Egg
A savory Japanese beef bowl topped with a perfectly poached egg, enhanced with dashi and mushrooms for an umami-rich flavor.
Cheesy Gyudon
A delicious Japanese rice bowl dish with savory beef and onions, topped with melted mild cheese and a golden, bubbly crust.
Kimchi and Caramelized Onion Gyudon
A delicious Japanese beef bowl infused with the spicy and tangy flavors of kimchi, balanced by caramelized onions.
Curry Gyudon with Chicken Katsu and Soft-Boiled Egg
A delicious fusion dish combining Japanese curry gyudon with crispy chicken katsu and a perfectly soft-boiled egg.
Curry Gyudon with Chicken Katsu and Soft-Boiled Egg
A delicious fusion dish combining Japanese curry gyudon with crispy chicken katsu and a perfectly soft-boiled egg.
Teriyaki Salmon Gyudon with Avocado and Pickled Ginger
A delightful Japanese-inspired rice bowl featuring teriyaki-glazed salmon, creamy avocado, and tangy pickled ginger.
Pork Tonkatsu
A crispy Japanese fried pork cutlet served with a savory sauce, showcasing the flavors of soy, mirin, and ginger.
Coconut Curry Pork Don
A creamy and aromatic coconut curry pork dish served over jasmine rice, garnished with fresh cilantro and chopped peanuts.
Tonkatsu Sliders with Spicy Wasabi Mayonnaise
Delicious tonkatsu sliders featuring crispy panko-breaded pork cutlets, topped with fresh lettuce, tomato, and a spicy wasabi mayonnaise.
Korean-Inspired Tonkatsu with Kimchi Slaw
Crispy breaded pork cutlets seasoned with gochugaru and served with a tangy kimchi slaw and sesame oil drizzle.
Spicy Kimchi Gyudon with Gochujang Glazed Beef and Crispy Seaweed
A flavorful fusion dish combining the savory taste of gochujang glazed beef with tangy kimchi over rice, topped with crispy seaweed.
Sweet, Sticky, and Spicy Chicken
A flavorful and easy-to-make chicken dish with a perfect balance of sweetness, spice, and savory flavors.