Irish black pepper Recipes
Discover 32 delicious irish recipes featuring black pepper. Authentic flavors, traditional techniques, and modern twists on classic dishes.
Guinness-Braised Short Ribs
Succulent beef short ribs slow-cooked in a rich Guinness beer sauce with aromatic vegetables.
Guinness Cheddar Stuffed Mushrooms
Savory stuffed mushrooms filled with a delicious mix of breadcrumbs, shredded cheddar cheese, and Guinness, baked until bubbly and golden.
Traditional Dublin Coddle
A traditional Irish stew-like dish from the Victorian era made with pork sausages, bacon, potatoes, and onions, slow-cooked to perfection.
Irish Herb Stuffed Mushrooms with Lamb and Barley
Savory stuffed mushrooms filled with seasoned ground lamb and barley, enhanced with traditional Irish herbs and spices.
Mini Chicken Sliders with Guinness BBQ Sauce
Delicious mini chicken sliders featuring shredded chicken cooked in a rich Guinness-infused BBQ sauce, served on mini brioche buns with creamy coleslaw.
Guinness and Irish Cheese Fondue
A rich and creamy cheese fondue made with Guinness stout and a blend of Irish cheeses, perfect for dipping with sourdough bread, apples, and sausages.
Guinness Beer Cheese Soup
A rich and creamy soup with the bold flavors of cheddar cheese and Guinness beer, perfect for a comforting meal.
Crispy Guinness Beer-Battered Onion Rings
Deliciously crispy onion rings made with a Guinness beer batter, perfect for snacking or as a side dish, served with a zesty dipping sauce.
Hearty Lentil and Vegetable Stew
A comforting and budget-friendly stew packed with lentils, vegetables, and aromatic herbs.
Simple Beef and Barley Soup
A hearty and flavorful soup made with ground beef, barley, carrots, and onions simmered in beef broth.
Savory Potato and Corn Chowder
A creamy and flavorful chowder featuring tender potatoes, sweet corn, and crispy bacon bits, perfect for a cozy meal.
Turkey and Sweet Potato Shepherd's Pie
A comforting shepherd's pie using leftover turkey, mashed sweet potatoes, and mixed vegetables, topped with cheese and baked until golden.