Italian black pepper Recipes
Discover 185 delicious italian recipes featuring black pepper. Authentic flavors, traditional techniques, and modern twists on classic dishes.
Mediterranean Kale and White Bean Stew with Lemon-Herb Polenta
A hearty vegetarian stew with kale, cannellini beans, sun-dried tomatoes, and Kalamata olives in a rich tomato base, served over creamy lemon-herb polenta.
Massaged Kale Caesar Salad with Grilled Lemon Chicken and Parmesan Crisps
A sophisticated twist on the classic Caesar featuring massaged kale, grilled lemon-herb chicken, and homemade parmesan crisps.
Pistachio-Stuffed Sea Bass with Lemon-Herb Couscous and Roasted Fennel
Delicate sea bass stuffed with a savory pistachio and breadcrumb filling, served over fluffy lemon-herb couscous and accompanied by caramelized roasted fennel.
Pistachio-Crusted Pork Tenderloin with Orange-Honey Reduction and Roasted Root Vegetables
Succulent pork tenderloin coated in a crunchy pistachio and herb crust, drizzled with a glossy orange-honey reduction, and accompanied by colorful roasted root vegetables.
Pistachio-Crusted Halibut with Saffron Butter Sauce and Roasted Asparagus
A sophisticated seafood dinner featuring flaky halibut with a vibrant green pistachio crust, served with an aromatic saffron butter sauce and perfectly roasted asparagus.
Walnut-Crusted Rack of Lamb with Fig and Balsamic Reduction and Garlic Mashed Potatoes
A succulent walnut-crusted rack of lamb served with a rich fig and balsamic reduction alongside creamy garlic mashed potatoes.
Mediterranean Basil-Crusted Lamb Chops with Roasted Vegetables and Basil Chimichurri Sauce
Succulent lamb chops crusted in a flavorful basil mixture, served with roasted vegetables and a refreshing basil chimichurri sauce.
Bacon and Blue Cheese Stuffed Portobello Mushrooms with Balsamic Glaze
Large portobello mushroom caps filled with crispy bacon crumbles, tangy blue cheese, fresh herbs, and breadcrumbs, then baked until golden and drizzled with sweet balsamic reduction.
Bacon-Wrapped Stuffed Chicken Roulade
Tender chicken breast butterflied and stuffed with creamy goat cheese, fresh spinach, and tangy sun-dried tomatoes, then wrapped in crispy bacon and roasted to perfection for an elegant dinner centerpiece.
Mediterranean Stuffed Bell Peppers with Goat Cheese, Quinoa, and Sun-Dried Tomatoes
Flavorful bell peppers stuffed with a Mediterranean-inspired mixture of quinoa, goat cheese, sun-dried tomatoes, and herbs.
Mediterranean Deep Dish Pizza
A flavorful deep dish pizza topped with spinach, feta cheese, olives, and sun-dried tomatoes.
Creamy Hummus Pasta with Sun-Dried Tomatoes and Spinach
A delightful and creamy pasta dish made with hummus, sun-dried tomatoes, and fresh spinach, perfect for a quick and healthy meal.