
Discover 8 delicious recipes that combine the versatility of your food processor with parsley. Perfect for quick weeknight dinners, meal prep, and family favorites.
Creamy lupini bean hummus served in a bowl with vegetables and pita for a complete protein-rich dinner.
Protein-packed grilled patties made from lupini beans with Mediterranean herbs and spices.
Giant portobello mushrooms stuffed with protein-rich chickpea hummus surrounded by colorful roasted vegetables. A satisfying diabetic-friendly centerpiece.
Flaky white cod fillets baked with a crispy herb and almond flour crust, served over light cauliflower rice and topped with fresh avocado-mango salsa.
Sophisticated rack of lamb coated with a fragrant pistachio and herb crust, served with cooling mint yogurt sauce and colorful roasted Mediterranean vegetables.
A delicious and hearty dish featuring stuffed portobello mushrooms with a side of quinoa tabbouleh and a refreshing lemon tahini dressing.
Succulent lamb chops crusted in a flavorful basil mixture, served with roasted vegetables and a refreshing basil chimichurri sauce.
Baked sweet potatoes stuffed with a flavorful spiced hummus, topped with a creamy tahini drizzle.