A quick and healthy twist on tacos with seasoned turkey wrapped in crisp lettuce leaves, perfect for a low-carb meal.

lean
In a skillet, cook the ground turkey over medium heat, stirring occasionally until browned and cooked through, about 5 to 7 minutes.
Add cumin, chili powder, salt, and black pepper to the turkey. Stir well to combine and cook for an additional 2 minutes to allow the spices to bloom.
Serve the seasoned turkey in lettuce leaves. Top with lime juice, cilantro, and salsa if desired.

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