Recipe: Steak Sheet-Pan DinnerDescription: A quick and easy sheet-pan dinner featuring flavorful beef, roasted vegetables, and a buttery finish.Serves: 4 people Total Time: 35Difficulty: Easy to follow Ingredients needed: 500 g sliced beef, 2 cup bell peppers, 2 cup baby potatoes, 2 tablespoon butter, 1 teaspoon black pepper, 1 teaspoon cajun seasoningInstructions: Preheat the oven to 200 degrees Celsius. On a large sheet pan, arrange 500g of sliced beef, 2 cups of chopped bell peppers, and 2 cups of baby potatoes, halved. Drizzle the mixture with 2 tablespoons of butter, 1 teaspoon of black pepper, and 1 teaspoon of cajun seasoning. Toss to coat evenly. Spread the ingredients out in a single layer and bake for 20-25 minutes or until the beef is cooked through and the vegetables are tender and golden. Remove from the oven and let it rest for a few minutes before serving.Perfect for: Meal planning, weekly preparation, home cooking Tags: American, sheet-pan, quick, dinnerThis Steak Sheet-Pan Dinner recipe is designed for easy meal planning and preparation. It serves 4 people and can be made in 35 minutes. Great for weekly meal prep and family dinners.