Recipe: Spicy Pork BulgogiDescription: A savory and spicy Korean dish featuring marinated pork grilled to perfection.Serves: 4 people Total Time: 35Difficulty: Easy to follow Ingredients needed: 0.5 cup gochujang, 0.25 cup soy sauce, 2 tablespoon sesame oil, 4 clove garlic, 1 teaspoon black pepper, 500 g pork, 0.25 cup scallionsInstructions: In a bowl, combine 0.5 cup gochujang, 0.25 cup soy sauce, 2 tablespoons sesame oil, 4 cloves garlic (minced), and black pepper to taste to create the marinade. Add 500 g of thinly sliced pork to the marinade and mix well. Allow it to marinate for at least 15 minutes. Preheat the grill to medium-high heat. Grill the marinated pork for about 5-7 minutes on each side, or until cooked through and lightly charred. Remove from the grill, garnish with chopped scallions, and serve hot.Perfect for: Meal planning, weekly preparation, home cooking Tags: Korean, grilling, spicy, porkThis Spicy Pork Bulgogi recipe is designed for easy meal planning and preparation. It serves 4 people and can be made in 35 minutes. Great for weekly meal prep and family dinners.