Recipe: SIBO-Safe Beef Lettuce CupsDescription: A simple and satisfying grain-free meal featuring seasoned ground beef wrapped in crisp lettuce leaves.Serves: 3 people Total Time: 30Difficulty: Easy to follow Ingredients needed: 450 g beef mince, 12 leaves lettuce, 0.5 teaspoon salt, 0.25 teaspoon black pepperInstructions: In a large pan over medium heat, add the ground beef. Cook the beef for 8 to 10 minutes, stirring occasionally, until browned and fully cooked. Add salt and black pepper to the beef, stirring to combine and adjust seasoning to taste. Remove the beef from heat and allow it to cool slightly. Separate and wash the lettuce leaves, pat dry with a paper towel. Spoon a portion of the cooked beef into each lettuce leaf, wrapping it to form a cup. Serve immediately, or keep the beef separate and allow guests to assemble their own lettuce cups.Perfect for: Meal planning, weekly preparation, home cooking Tags: SIBO-friendly, grain free, trigger free, beginnerThis SIBO-Safe Beef Lettuce Cups recipe is designed for easy meal planning and preparation. It serves 3 people and can be made in 30 minutes. Great for weekly meal prep and family dinners.