Recipe: Keto Cauliflower Mac and CheeseDescription: A creamy, cheesy cauliflower bake that mimics classic macaroni and cheese, perfect for a low-carb diet.Serves: 4 people Total Time: 45Difficulty: Easy to follow Ingredients needed: 1 whole cauliflower, 2 cup cheddar cheese, 2 tablespoon butter, 0.5 cup cream, 0.5 teaspoon black pepper, 0.25 teaspoon cayenne pepper, 0.5 teaspoon garlic powderInstructions: Preheat the oven to 190 degrees Celsius. Cut the cauliflower into florets and steam until tender, about 10 minutes. Drain well. In a mixing bowl, combine the cooked cauliflower, cheese, butter, cream, and spices. Mix until well combined. Transfer the mixture to a baking dish and top with additional cheese. Bake in the preheated oven for 20 minutes or until the top is golden and bubbly.Perfect for: Meal planning, weekly preparation, home cooking Tags: American, bake, vegetarian, gluten-free, low-carb, keto-friendlyThis Keto Cauliflower Mac and Cheese recipe is designed for easy meal planning and preparation. It serves 4 people and can be made in 45 minutes. Great for weekly meal prep and family dinners.