Quick and flavorful shrimp skewers featuring olive oil, lemon, and oregano, grilled to perfection.

peeled and deveined
In a bowl, combine olive oil, lemon juice, oregano, salt, and pepper.
Add the shrimp to the marinade and let it sit for 10 minutes.
Preheat the grill to medium-high heat.
Thread the marinated shrimp onto skewers.
Grill the skewers for 2-3 minutes on each side or until the shrimp are pink and cooked through.
Remove from the grill and serve immediately.

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