Recipe: Curried Turkey Salad WrapsDescription: A fresh and zesty salad wrap using leftover turkey, perfect for lunch or a light dinner.Serves: 4 people Total Time: 15Difficulty: Easy to follow Ingredients needed: 400 g turkey, 0.5 cup greek yogurt, 1 tablespoon curry powder, 1 piece apple, 2 pieces celery, 0.25 cup walnuts, 8 pieces lettuce leavesInstructions: In a large mixing bowl, combine the leftover turkey, Greek yogurt, curry powder, diced apple, celery, and walnuts. Mix well to ensure all ingredients are evenly coated with the yogurt and curry powder. Lay out the lettuce leaves on a clean surface. Spoon a generous amount of the curried turkey salad mixture onto each lettuce leaf. Carefully wrap the lettuce around the salad mixture, securing it as needed. Serve immediately and enjoy.Perfect for: Meal planning, weekly preparation, home cooking Tags: salad, wrap, light meal, leftoversThis Curried Turkey Salad Wraps recipe is designed for easy meal planning and preparation. It serves 4 people and can be made in 15 minutes. Great for weekly meal prep and family dinners.
salad
wrap
light meal
leftovers
Curried Turkey Salad Wraps
A fresh and zesty salad wrap using leftover turkey, perfect for lunch or a light dinner.
0.0•(0)
Prep: 15 min
Serves: 4
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Ingredients
For 4 servings
0.9 poundsturkey
cooked and shredded
0.5 cupsgreek yogurt
1 tablespooncurry powder
1apple
diced
2 piecescelery
diced
0.25 cupswalnuts
chopped
8 pieceslettuce leaves
Instructions
Follow these steps to create your dish
1
In a large mixing bowl, combine the leftover turkey, Greek yogurt, curry powder, diced apple, celery, and walnuts. Mix well to ensure all ingredients are evenly coated with the yogurt and curry powder.
2
Lay out the lettuce leaves on a clean surface. Spoon a generous amount of the curried turkey salad mixture onto each lettuce leaf.
3
Carefully wrap the lettuce around the salad mixture, securing it as needed. Serve immediately and enjoy.
Nutrition Information (per serving)
Approximate values based on ingredients
265
Calories
7.3g
Fat
15.9g
Carbs
37.7g
Protein
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