Recipe: Chicken TacosDescription: Delicious chicken tacos seasoned with warm spices and served in tortillas with fresh toppings.Serves: 4 people Total Time: 35Difficulty: Easy to follow Ingredients needed: 500 g chicken breast, 1 tablespoon chili powder, 1 teaspoon cumin, 2 tablespoon lime juice, 0.5 teaspoon salt, 8 pieces tortillas, 0.5 cup cilantro, 1 tablespoon oilInstructions: In a bowl, combine the chicken breast, chili powder, cumin, lime juice, and a pinch of salt. Mix well to coat the chicken evenly. Heat a skillet over medium heat and add a tablespoon of oil. Add the seasoned chicken and cook for about 10-12 minutes, or until fully cooked, stirring occasionally. While the chicken is cooking, warm the tortillas in another skillet or microwave. Once the chicken is done, remove from heat and let it rest for a few minutes before slicing. To assemble the tacos, place some sliced chicken on each tortilla and top with fresh cilantro and lime wedges. Serve with salsa on the side.Perfect for: Meal planning, weekly preparation, home cooking Tags: Mexican, taco, weeknight, gluten-freeThis Chicken Tacos recipe is designed for easy meal planning and preparation. It serves 4 people and can be made in 35 minutes. Great for weekly meal prep and family dinners.