Recipe: Chicken Sausage Veggie SkilletDescription: A quick and convenient one-pan meal featuring seared chicken sausage and a medley of colorful vegetables, enhanced with buttery, savory flavors.Serves: 4 people Total Time: 30Difficulty: Easy to follow Ingredients needed: 400 g chicken sausage, 1 piece bell pepper, 200 g broccoli, 1 tablespoon butter, 0.5 teaspoon black pepper, 0.5 teaspoon cajun seasoningInstructions: Heat a large skillet over medium heat and add 1 tablespoon of butter. Slice the chicken sausage into rounds and add to the skillet, cooking until browned, about 5 minutes. Add the bell peppers and broccoli to the skillet, stirring occasionally until the vegetables are tender, about 7 minutes. Season the mixture with 0.5 teaspoon of black pepper and 0.5 teaspoon of cajun seasoning, stirring well to combine. Serve hot and enjoy your one-pan meal.Perfect for: Meal planning, weekly preparation, home cooking Tags: American, skillet, quick, one-panThis Chicken Sausage Veggie Skillet recipe is designed for easy meal planning and preparation. It serves 4 people and can be made in 30 minutes. Great for weekly meal prep and family dinners.