A classic Italian-American dish featuring baked chicken with rich garlic and parmesan flavors, topped with cheese.

boneless and skinless
grated
melted
Preheat the oven to 200 degrees Celsius.
In a bowl, mix 0.5 cup of grated parmesan cheese with 0.5 cup of breadcrumbs, 0.5 teaspoon of garlic powder, and a pinch of salt.
Dip each chicken breast in 2 tablespoons of olive oil, then coat with the cheese and breadcrumb mixture.
Place the coated chicken breasts in a baking dish and drizzle with 1 tablespoon of melted butter.
Bake in the preheated oven for 20 minutes until golden and cooked through.
Serve hot, garnished with additional parmesan if desired.

Sign up to save this recipe to your cookbook, create your own variations, and build your meal planning lineup!