Recipe: Adana KebabDescription: A flavorful Turkish kebab made with spiced ground meat, grilled to perfection.Serves: 4 people Total Time: 35Difficulty: Easy to follow Ingredients needed: 500 g ground lamb, 1 teaspoon cumin, 0.5 teaspoon cayenne pepper, 0.5 teaspoon black pepper, 1 teaspoon salt, 2 cups arugulaInstructions: In a bowl, combine ground lamb, cumin, cayenne pepper, black pepper, and salt. Mix well until fully incorporated. Divide the meat mixture into four equal portions and shape each portion around a skewer, pressing it firmly to form long kebabs. Preheat the grill over medium-high heat. Grill the kebabs for about 10-15 minutes, turning occasionally, until cooked through and slightly charred. Serve the kebabs hot with a side of arugula or flatbread.Perfect for: Meal planning, weekly preparation, home cooking Tags: Turkish, grilled, meatThis Adana Kebab recipe is designed for easy meal planning and preparation. It serves 4 people and can be made in 35 minutes. Great for weekly meal prep and family dinners.
Turkish
grilled
meat
Adana Kebab
A flavorful Turkish kebab made with spiced ground meat, grilled to perfection.
0.0•(0)
Prep: 20 min
Cook: 15 min
Serves: 4
AI Image
Ingredients
For 4 servings
1.1 poundsground lamb
for kebab mixture
1 teaspooncumin
ground
0.5 teaspoonscayenne pepper
for heat
0.5 teaspoonsblack pepper
to taste
1 teaspoonsalt
to taste
2 cupsarugula
Optional
for serving
Instructions
Follow these steps to create your dish
1
In a bowl, combine ground lamb, cumin, cayenne pepper, black pepper, and salt. Mix well until fully incorporated.
2
Divide the meat mixture into four equal portions and shape each portion around a skewer, pressing it firmly to form long kebabs.
3
Preheat the grill over medium-high heat. Grill the kebabs for about 10-15 minutes, turning occasionally, until cooked through and slightly charred.
4
Serve the kebabs hot with a side of arugula or flatbread.
Nutrition Information (per serving)
Approximate values based on ingredients
332
Calories
22.5g
Fat
2.9g
Carbs
33.7g
Protein
Want to make this your own?
Sign up to save this recipe to your cookbook, create your own variations, and build your meal planning lineup!